What specific plant species must be used to produce authentic, certified Tequila in Jalisco?
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To be legally called Tequila, the spirit must be made from at least 51% blue agave (Agave tequilana) grown in designated regions, primarily Jalisco. Other agaves like Espadín are used to make Mezcal. Interestingly, it takes about seven to twelve years for a blue agave plant to mature enough for harvest. Photo: T2O media México, Wikimedia Commons, CC BY-SA 4.0.
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Source: Wikipedia (CC BY-SA)
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