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Mas huni is the quintessential Maldivian breakfast, loved for its fresh and zesty flavors. It combines shredded smoked tuna with grated coconut, finely chopped onions, and fresh green chilies. Typically served with warm roshi, a local flatbread, it provides a perfect, nutrient-rich start to the day for islanders. Photo: Xavier Romero-Frias, Wikimedia Commons, CC BY-SA 3.0.
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Source: Wikipedia (CC BY-SA)
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