Which traditional protein accompaniments are served alongside the fragrant rice in a classic plate of Nasi Lemak?
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Nasi lemak, widely considered Malaysia's national dish, consists of rice cooked in coconut milk and pandan leaf. The traditional accompaniments are spicy sambal, toasted peanuts, fresh cucumber slices, hard-boiled egg, and crispy fried anchovies, known locally as ikan bilis. Photo: Meandkancil2020, Wikimedia Commons, CC BY-SA 4.0.
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Source: Wikipedia (CC BY-SA)
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