What is the name of the traditional fruit brandy popular in Serbia and the Balkans, often made from plums or grapes?
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Rakija is a potent alcoholic beverage, considered the national drink of Serbia. It can be made from various fruits, with plum (šljivovica) being the most common, followed by grape (lozovača) and quince (dunjevača). It is often homemade and served as an aperitif, with some families having their own secret recipes passed down generations. Photo: The original uploader was Blue at Bulgarian Wikipedia., Wikimedia Commons, CC BY-SA 3.0.
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Source: Wikipedia (CC BY-SA)
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