On the island of Pohnpei, a popular traditional, relaxing drink made from the roots of a pepper plant is known as what?
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Sakau is the Pohnpeian version of kava, prepared by pounding the roots of the Piper methysticum plant on a special basalt stone. The drink has a mild sedative effect and plays a vital role in local ceremonies, conflict resolution, and social gatherings. Photo: Forest & Kim Starr, Wikimedia Commons, CC BY 3.0.
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Source: Wikipedia (CC BY-SA)
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