What warm, hearty dish is officially designated as the state dish of Texas?
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Chili con carne became the official state dish of Texas in 1977 to recognize the active role Texas has played in promoting this spicy dish. Traditional Texas chili is famously made without any beans, focusing purely on meat and spices. Photo: Carstor, Wikimedia Commons, CC BY-SA 2.5.
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Source: Wikipedia (CC BY-SA)
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