What world-renowned, sustainably harvested seafood is Prince Edward Island's Malpeque Bay specifically famous for?
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Malpeque oysters are celebrated worldwide by seafood lovers for their clean, sweet, and metallic taste. They first gained international fame at the 1900 Paris World's Fair, where they were judged to be the tastiest oysters in the world. Today, they are still harvested from the cold, clean waters of Malpeque Bay.
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