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Trdelník is a traditional sweet pastry made from rolled dough, wrapped around a metal or wooden stick, then roasted over an open flame until golden. It's typically coated in sugar and cinnamon or nuts. While widely sold in Prague, similar pastries exist across Central and Eastern Europe, making its exact origin a subject of friendly debate. Photo: Tamorlan, Wikimedia Commons, CC BY-SA 3.0.
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Source: Wikipedia (CC BY-SA)
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