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During which traditional Hong Kong festival do competitors scramble up tall bamboo towers to grab plastic buns?

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Correct answer: Cheung Chau Bun Festival

The Cheung Chau Bun Festival features the exciting Bun Scrambling Competition, where participants scale a 14-meter-tall bamboo tower covered in sweet buns. Historically, real buns were used, but today they are plastic for safety and hygiene. The festival originally started as a ritual to ward off plague and evil spirits. Photo: .怪貓., Wikimedia Commons, CC BY 2.0.

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Source: Wikipedia (CC BY-SA)

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