Which Moroccan coastal city is particularly famous for its sardine tagine seasoned with a rich herb marinade?
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Safi is renowned both for its abundant sardine catches and its exquisite pottery industry, making it the perfect hub for authentic fish tagines. The sardines are often minced into meatballs and cooked in a spiced tomato sauce. Fez, being inland, is more famous for sweet fruit and meat pairings. Photo: X wo nd, Wikimedia Commons, CC BY-SA 4.0.
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Source: Wikipedia (CC BY-SA)
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